SLICE-CHILLED MEAT
WMB-H352
Meat boy High Proceed
THE TRUSTED MEAT SLICER
STEP INTO THE NEW STAGE
Improved productivity.
The high-grade model has a foot step shape frame for more stability.
The slice speed is 70 times/min, improving productivity.
Easy to input large materials, stabilizes the operation, and contributes to inprove productivity.
More bigger products, more hold firmly.
Basic and high-grade models have a standard tank width of 350mm.
Separate sliding upper rollers hold tightly and slice materials.
Round glades are the lifeblood of meat slicer. The grinder unit is remuvable to maintain the blade edge in the best condition.
Standardized safety and hygiene even for economy models.
The grinder is detachable as standard equipment.
Set when sharpening a knife, and stored in the main unit when operating.
Prevents sticking dirt when slicing and preventspolishing power to scatter.
Maintains the sharpness of blades.
On the machine
In the machine
